Journal of Applied
Biology & Biotechnology

Review Article     |    2024-11-15

Bioactive compounds as plant-based functional foods for human health: current scenario and future challenges

Rajeshwari Negi, Babita Sharma, Tawseefa Jan, Tanvir Kaur, Sofia Sharief Khan [...]

Review Article     |    2024-11-15

The puzzle of pheromones in nature and their mysterious influence: a comprehensive review

Mighila Rixon, Manikantan Pappuswamy, Aditi Chaudhary, Sana Syed Ansar

Research Article     |    2024-11-15

Expression and characterization of global consensus nonstructural protein 1 (NS1) of four dengue virus serotypes in Escherichia coli

Nguyen Le Cu, Luong Ngoc Nguyen, Chung Van Huynh, Tuan Van Le, Anh Nguyen Tuan Tran [...]

Research Article     |    2024-11-15

Leaf area index, quality, and nutrient uptake in wheat (Triticum aestivum L.) affected by different planting patterns and nitrogen levels

Harmanpreet Kaur Gill, Ujagar Singh Walia

Research Article     |    2024-11-15

Phosphate and potassium solubilizing Siccibacter colletis promotes wheat growth, yield, and nutrient uptake

Pawan Kumar, Sandeep Kumar, Parkriti Jhilta, Vikram Poria, Rajpaul Yadav [...]

Research Article     |    2024-11-15

Checklist of pteridophytes from the district Jalpaiguri, West Bengal, India

Manas Dey, Ashish K. Soni, Syed Shahab Ahmed, Anup Kumar Sarkar

Research Article     |    2024-11-15

Gumghatti-based composite coating improves postharvest quality and nutritional value of black plums

T. V. Ramana Rao, Pinal K. Dave, Ananya Payal, Jay B. Pandya, Prakash R. Patel [...]

Research Article     |    2024-11-15

Optimization of Bacillus subtilis PW12 biomass production using RSM: a preliminary study towards single-cell protein production for aquaculture

Merin Gracious, S Nandakumar

Research Article     |    2024-11-15

Azolla pinnata redefines its importance in rice fields as it alleviates aluminum toxicity and low pH stress

Karishma Agarwal, Ganesan Markkandan

Review Article     |    2024-11-15

Bioactive compounds as plant-based functional foods for human health: current scenario and future challenges

Rajeshwari Negi, Babita Sharma, Tawseefa Jan, Tanvir Kaur, Sofia Sharief Khan [...]

Editorial     |    2024-11-15

Endophytic microbiomes for agricultural sustainability

Ajar Nath Yadav

Research Article     |    2024-11-07

Selection of new recombinant inbred lines and dual-purpose cowpea genotypes based on total protein and its fractions, amino acids, and nutritional quality

Hamsatou Soumana Hassane, Fatoumata Hama-Ba, Issoufou Amadou, Abdoul-Aziz Saïdou, Abdourahamane Balla [...]

Review Article     |    2017-03-20

Medicinal and Functional Values of Thyme (Thymus vulgaris L.) Herb

Eqbal M. A. Dauqan, Aminah Abdullah

Research Article     |    2022-06-01

Antioxidant and antibacterial activities of Pandanus amaryllifolius Roxb. (Pandanaceae) prop roots and its application for a novel bacterial cellulose (Nata) fermentation by enzymatic hydrolysis

Thanasak Lomthong, Manida Chorum, Srisuda Samaimai, Panarat Thongpoem

Review Article     |    2021-04-07

Role of lacto-fermentation in reduction of antinutrients in plant-based foods

Mehak Manzoor, Deepti Singh, Gajender Kumar Aseri, Jagdip Singh Sohal, Shilpa Vij [...]

Review Article     |    2022-02-15

Leaf senescence and its regulation with phytohormones and essential elements: An overview

Shatrupa Singh, Madhulika Singh, Sanskriti Bisht, Jai Gopal Sharma

Review Articles     |    2024-05-20

Toxins in plant pathogenesis: Understanding the role of toxins in host-pathogen interaction

Seweta Srivastava, Akhilesh Chandrapati, Aakash Gupta, Meenakshi Rana, Arun Karnwal [...]

Research Article     |    2024-11-14

Sensitive and cost-effective citrate-based RNA extraction procedure for isolation of RNA from Tilapia Lake Virus-infected fish

S.R. Saranya, R. Sudhakaran

Research Article     |    2013-06-28

Molecular characteristics of prickly-pear cactus (Opuntia) based on internal transcribed spacer sequences (ITS) of Queretaro State-Mexico

M. C. C. P. de Lyra, D. C. Santos, C. Mondragon-Jacobo, M.L.R.B. da Silva, A. C. E.S Mergulhão [...]

Research Article     |    2013-06-28

Isolation and molecular characterization of endophytic bacteria associated with the culture of forage cactus (Opuntia spp.)

M. C. C. P. de Lyra, D. C. Santos, C. Mondragon-Jacobo, M.L.R.B. da Silva, A. C. E.S Mergulhão [...]

Research Article     |    2013-08-30

Optimization production of thermo active levansucrase from Bacillus subtilis Natto CCT 7712

Bruna Caroline Marques Gonçalves, Janaina Mantovan, Mara Lúcia Luis Ribeiro, Dionísio Borsato, Maria Antonia Pedrine Colabone Celligoi [...]

Research Article     |    2013-08-30

Isolation and characterization of Soybean DREB 3 transcriptional activator

Sarosha Nasreen, J. Amudha, S. S. Pandey

Research Article     |    2013-08-30

Gastroenteritis with Eschericha coli in pediatric hospital in N'Djamena-Chad

Bessimbaye N, Tidjani A, Moussa AM, Brahim BO, Mbanga D [...]

Research Article     |    2013-08-30

Effect of Wild and Mutant Strain of Lasiodiplodia Pseudotheobromae Mass Produced on Rice Bran as a Potential Bioherbicide Agents for Weeds under Solid state Fermentation

Adetunji C. O., Oloke J.K

Research Article     |    2013-08-30

Frequencies of Insulin- Promoter Factor-I (IPF-I) gene mutations in a Cohort of Sudanese Patients with Type 2 Diabetes Mellitus

Nahla A Elsheikh and Eltahir AG Khalil

Research Article     |    2013-10-30

Plant Metabolomics: Missing Link in Next Generation Functional Genomics era

Tapan Kumar Mohanta

Research Article     |    2013-10-30

Role of calcium in increasing tolerance of Hyacinth bean to salinity

Myrene R. D’souza, Devaraj V. R.