Rhizobium as a potential biofertilizer and its quality control analysis for sustainable agriculture
Vivekanand Bahuguna, Rakesh Matura, Arvind Singh Farswan, Syed Sumbul Naqvi, Nishesh Sharma, Mayank Chaudhary
DOI: 10.7324/JABB.2025.197428Pages: 97-105
Records of wild mushrooms in the Philippines: A review
Rich Milton R. Dulay, Joshua N. Batangan, Sofronio P. Kalaw, Angeles M. De Leon, Esperanza C. Cabrera, Kenichiro Kimura, Fumio Eguchi, Renato G. Reyes
DOI: 10.7324/JABB.2023.110202Pages: 11-32
Bioactive compounds as plant-based functional foods for human health: current scenario and future challenges
Rajeshwari Negi, Babita Sharma, Tawseefa Jan, Tanvir Kaur, Sofia Sharief Khan, Neelam Yadav, Ashutosh Kumar Rai, Sarvesh Rustagi, Sheikh Shreaz, Divjot Kour, Naseer Ahmed, Puneet Negi, Sohini Chowdhury, Monit Kapoor, Sangram Singh, Ajar Nath Yadav
DOI: 10.7324/JABB.2024.180889Pages: 1-23
Microalgae: A valuable bio-resource for pharmaceuticals and nutraceuticals
Sanjesh Tiwari, Vandana Sharma, Anuradha Patel, Vaishali Yadav, Charu Kalra, Garima Singh, Namira Arif, Arushi Khandelwal, Anupam Tiwari, Dileep Kumar Singh
DOI: 10.7324/JABB.2025.258624Pages: 5-17
Molecular identification and optimized production of violacein by Chromobacterium vaccinii Strain NFML 5214 isolated from Arunachal Pradesh, India
Tage Yama, Karuna Shrivastava, Sorokhaibam Sureshkumar Singh
Buffalo (Bubalus bubilis) colostrum and milk fat globule membrane fractions are potent antioxidants
DOI: 10.7324/JABB.2017.50315Pages: 093
Medicinal and Functional Values of Thyme (Thymus vulgaris L.) Herb
Eqbal M. A. Dauqan, Aminah Abdullah
DOI: 10.7324/JABB.2017.50203Pages: 017-022
Ceiba pentandra (L.) Gaertn.: An overview of its botany, uses, reproductive biology, pharmacological properties, and industrial potentials
Eric Wei Chiang Chan, Siew Wei Yeong, Chen Wai Wong, Oi Yoon Michelle Soo, Alice Choon Yen Phua, Ying Ki Ng
DOI: 10.7324/JABB.2023.110101Pages: 1-7
Toxins in plant pathogenesis: Understanding the role of toxins in host-pathogen interaction
Seweta Srivastava, Akhilesh Chandrapati, Aakash Gupta, Meenakshi Rana, Arun Karnwal, Kanuri Komala Siva Katyayani, Raghavendra Reddy Manda, Dipshikha Kaushik, Shaptadvipa Bhattacharjee, Ravindra Kumar
DOI: 10.7324/JABB.2024.156511Pages: 47-61
Biofertilizer science and practice for agriculture and forestry: A review
Sudipta Saha, Debasish Paul, Tika Ram Poudel, Nafis Mahadi Basunia, Tasnimul Hasan, Mahadi Hasan, Bei Li, Rubel Reza, Ahmed Redwan Haque, Md. Abu Hanif, Manobendro Sarker, Nathan James Roberts, Muneer Ahmad Khoso, Haibo Wu, Hai-long Shen
DOI: 10.7324/JABB.2023.148741Pages: 31-44
Next-generation subunit vaccine delivery systems: Design, applications, and prospects
Fredmoore Orosco, Deborah Nicdao
DOI: 10.7324/JABB.2024.170655Pages: 1-14
Microbial resources: Untapped treasure for agricultural sustainability
Ajar Nath Yadav
DOI: 10.7324/JABB.2026.288288EDPages: 1-4
Standardization of Prasaranyadi Kashayam – a classical Ayurvedic polyherbal formulation
Paras Sharma, Prashant Kumar Dhakad
DOI: 10.7324/JABB.2024.1715945317Pages: 281-283
Enterobacteria responsible for urinary infections: a review about pathogenicity, virulence factors and epidemiology
Victorien Dougnon, Phénix Assogba, Eugénie Anago, Esther Déguénon, Christina Dapuliga, Jerrold Agbankpè, Septuce Zin, Remi Akotègnon, Lamine Baba Moussa, Honoré Bankolé
DOI: 10.7324/JABB.2020.80118Pages: 117-124
Leaf senescence and its regulation with phytohormones and essential elements: An overview
Shatrupa Singh, Madhulika Singh, Sanskriti Bisht, Jai Gopal Sharma
DOI: 10.7324/JABB.2022.100222Pages: 185-197
Isolation and identification of bacteria with cellulose-degrading potential from soil and optimization of cellulase production
Shweta Ashok Bhagat, Seema Sambhaji Kokitkar
DOI: 10.7324/JABB.2021.96020Pages: 154-161
Arsenic contamination in the food chain: A threat to food security and human health
Siril Singh, Rajni Yadav, Sheenu Sharma, Anand Narain Singh
DOI: 10.7324/JABB.2023.69922Pages: 24-33
Fermentation seasoning sauce from adult giant honey bees (Apis dorsata F.) by Aspergillus oryzae
Bajaree Chuttong, Pichet Praphawilai, Phonkrit Maniwara, Sampat Ghosh, Chuleui Jung, Ming-Cheng Wu, Khanchai Danmek
Plant growth promoting rhizobacteria as biostimulants for plant and soil health: Current research and future challenges
Vinay Kumar Dhiman, Neerja Rana, Vivek Kumar Dhiman, Avinash Sharma, Himanshu Pandey, Devendra Singh, Paridhi Puri, Neelam Yadav, Narinderpal Kaur, Sarvesh Rustagi, Sheikh Shreaz, Rajeshwari Negi, Ajar Nath Yadav
DOI: 10.7324/JABB.2025.v13.i6.3Pages: 21-33
Genetically modified crops: Advances, biosafety, and the quest for sustainable food
Satyajit Saurabh
DOI: 10.7324/JABB.2026.244399Pages: 23-39
