Scope of Nanoscience and Nanotechnology in Agriculture
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DOI: 10.7324/JABB.2013.1307Pages: 041-044
Precision Farming: The Future of Indian Agriculture
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DOI: 10.7324/JABB.2016.40609Pages: 068-072
Mild Acid Hydrolysis-related Release of Water-soluble Sunscreen Pigments from the Exopolysaccharide Matrix of Edible Terrestrial Cyanobacteria
Wen Liu, Haiyan Xu, Xiang Gao
DOI: 10.7324/JABB.2017.50502Pages: 11-15
In vitro biological activity of the Croton blanchetianus (Baill) essential oil against Rhipicephalus (Boophilus) microplus (Acari: Ixodidae)
Onaldo Guedes Rodrigues, Brunna Rodrigues Muniz Falcão, Beatriz Correa Barbosa, Andreia Vieira Pereira, Vitoria Viviane Ferreira de Aquino
DOI: 10.7324/JABB.2019.70210Pages: 55-58
Nanotechnology for agro-environmental sustainability
Ajar Nath Yadav
DOI: 10.7324/JABB.2021.94edPages: i-vi
Nanotechnology for the bioremediation of heavy metals and metalloids
Urja Sharma, Jai Gopal Sharma
DOI: 10.7324/JABB.2022.100504Pages: 34-44
Industrial biotechnology: An Indian perspective
Kumud Tiwari, Garima Singh, Gajender Singh, Sonika Kumari Sharma, Samarendra Kumar Singh
DOI: 10.7324/JABB.2022.100503Pages: 22-33
Nanotechnology for the bioremediation of organic and inorganic compounds in aquatic ecosystem/marine ecosystem
Ishta Kaul, Jai Gopal Sharma
DOI: 10.7324/JABB.2022.100603Pages: 22-33
Iron nutrition management in calcisol soils as a tool to mitigate chlorosis and promote crop quality – An overview
Mari Carmen López-Pérez, José Luis Espinoza-Acosta, Fabián Pérez-Labrada
DOI: 10.7324/JABB.2024.157536Pages: 17-29
Contribution of the triple hermetic bag in the preservation of locally processed cereal and legume products in Niger
Issoufou Amadou, Ibrahim Boukary Baoua, Abdoulaye Sankhon
DOI: 10.7324/JABB.2024.159829Pages: 138-145
Elucidation of antioxidant compounds recovery capacity from “Cam” purple rice bran by different sustainable extraction techniques
Le Thi Kim Loan, Bui The Vinh, Ngo Van Tai
DOI: 10.7324/JABB.2024.172383Pages: 112-116
Technological advancement in the development of monoclonal antibody therapies: Present, past, and future
Harit Kasana, Harish Chander, Ashwani Mathur
DOI: 10.7324/JABB.2024.172190Pages: 29-41
Liming application rates and plant population on the performance of groundnut (Arachis hypogaea L.) in humid rainforest
Emmanuel Bassey Effa, Ekama D. Elemi, Glory E. Uwak, Olumayowa J. Iyanda, Aniefiok E. Uko, Grace E. Okon, Dorcas E. Ekpenyong
DOI: 10.7324/JABB.2024.192841Pages: 221-228
Sustainability analysis of the greenhouse tomato (Solanum lycopersicum L.) production system
Francisco Suazo-López, Claudia Hernández-Aguilar, José Armando Ramírez-Arias, Rosalba Zepeda-Bautista, Martha Elena Domínguez-Hernández
DOI: 10.7324/JABB.2025.211953Pages: 32-43
From source to solution: Addressing microplastic pollution through advanced remediation strategies
Sapna Koul, Abija James, Divyesh Suvedi, Shard Shard, Rakhya Ranjan Nanda, Sourabh Verma, Avinash Sharma, Rupak Nagraik
DOI: 10.7324/JABB.2025.237737Pages: 56-70
Biotechnological trends for sustainability
Ajar Nath Yadav, Tanvir Kaur, Ashutosh Pandey, Sarvesh Rustagi
DOI: 10.7324/JABB.2025.252473edPages: i-iv
Genetically modified crops: Advances, biosafety, and the quest for sustainable food
Satyajit Saurabh
DOI: 10.7324/JABB.2026.244399Pages:
