Molecular studies of forage prickly-pear cactus from the semiarid of Pernambuco State-Brazil
M. C. C. P. de Lyra, M. L. R. B. da Silva, A. C. E. S Mergulhão, C. Mondragon-Jacobo, E. Martínez-Romero
DOI: 10.7324/JABB.2015.3201Pages: 001-005
Studies on the Optimization of Lipase Production by Rhizopus sp. ZAC3 Isolated from the Contaminated Soil of a Palm Oil Processing Shed
Zainab Adenike Ayinla, Adedeji Nelson Ademakinwa, Femi Kayode Agboola
DOI: 10.7324/JABB.2017.50205Pages: 030-037
Effect of extraction solvents on phenolic contents and antioxidant capacities of Artocarpus chaplasha and Carissa carandas fruits from Bangladesh
Gouri Dhar, Sonam Akther, Afrin Sultana, Uchen May, Mohammed Moinul Islam, Mowri Dhali, Dwaipayan Sikdar
DOI: 10.7324/JABB.2017.50307Pages: 039-044
Evaluation of heavy metals in selected fruits in Umuahia market, Nigeria: Associating toxicity to effect for improved metal risk assessment
Uroko Robert Ikechukwu, Victor Eshu Okpashi, Uchenna Nancy Oluomachi, Nwuke Chunedu Paulinus, Nduka Florence Obiageli, Ogbonnaya Precious
DOI: 10.7324/JABB.2019.70407Pages: 39-45
Bioprospecting of phosphorus solubilizing bacteria from Renuka Lake Ecosystems, Lesser Himalayas
Divjot Kour, Kusam Lata Rana, Neelam Yadav, Ajar Nath Yadav
DOI: 10.7324/JABB.2019.70501Pages: 1-6
DNA barcode of matK combined with ITS effectively distinguishes the medicinal plant Stephania brachyandra Diels collected in Laocai, Vietnam
Nhan Thi Thanh Pham, Dung Phuong Le, Khanh Thi Ngoc Pham, Xaykham Thipphavong, Mau Hoang Chu
DOI: 10.7324/JABB.2021.9608Pages: 63-70
The ITS2 DNA sequence analysis in six species of barbin fishes with phylogenetic insights
Sandip Choudhury, Briyanka Kashyap, Karabi Dutta
DOI: 10.7324/JABB.2021.100108Pages: 62–67
Characterization and expression of phenylalanine hydroxylase in rabbits under different feeding conditions of faba bean (Vicia faba L.)
Hanan I. Sayed Ahmed, Ghada Shebl, Mohamed Hamza, Asraf Haider
DOI: 10.7324/JABB.2022.100207Pages: 52-58
Phenotypic variation and genetic divergence studies in Cameroonian potato (Solanum tuberosum L.) genotypes
Mariette Anoumaa, Eric Bertrand Kouam, Gabriel Kanmegne, Yanick Borel Kamga, Hervé Djomo Sime, Lisette Laure Chimi Nkombo, Théophile Fonkou
DOI: 10.7324/JABB.2023.110130Pages: 210-221
Revised morphology and barcoding of Strobilanthes andersonii Bedd. a critically endangered plant
Tiny Antony, Jomy Augustine, Linu Mathew
DOI: 10.7324/JABB.2022.100610Pages: 95-100
DNA barcoding for species identification and phylogenetic investigation employing five genetic markers of Withania coagulans
Neelam Balkrishna Bare, Pratima Sharad Jadhav, Manivel Ponnuchamy
DOI: 10.7324/JABB.2023.145330Pages: 69-76
Optimization of pasteurization process of the ready-to-drink beverage from Hong Quan (Flacourtia jangomas) fruit by response surface methodology
Tan Duy Nguyen, Tuyen Thi Xuan Vo, Khang Nghia Tran
DOI: 10.7324/JABB.2024.149246Pages: 86-92
Formulation and effectivity of consortia of potential plant growth promoting endophytic bacteria from chickpea (Cicer arietinum)
Pradeep Kumar, Jitender Rathee, Simran Rani, Pooja Suneja
DOI: 10.7324/JABB.2024.163641Pages: 241-247
Variability in Indian wheat germplasm for important quality and physiological traits
Sabhyata Sabhyata, Arun Gupta, Diwakar Aggarwal, Ratan Tiwari, Ruchika Sharma, Ankush Kumar, Gyanendra Singh
DOI: 10.7324/JABB.2024.173543Pages: 63-71
Food waste as potential bioresources for extraction of carotenoid of nutraceutical importance: Current research and future challenges
Jeet Nag Das, Suradeep Basak, Vandana Sablania, Rajeshwari Negi, Neelam Yadav, Sarvesh Rustagi, Sangram Singh, Ashutosh Kumar Rai, Sheikh Shreaz, Ajar Nath Yadav
DOI: 10.7324/JABB.2024.162743Pages: 65-79
Bioactive compounds as plant-based functional foods for human health: current scenario and future challenges
Rajeshwari Negi, Babita Sharma, Tawseefa Jan, Tanvir Kaur, Sofia Sharief Khan, Neelam Yadav, Ashutosh Kumar Rai, Sarvesh Rustagi, Sheikh Shreaz, Divjot Kour, Naseer Ahmed, Puneet Negi, Sohini Chowdhury, Monit Kapoor, Sangram Singh, Ajar Nath Yadav
DOI: 10.7324/JABB.2024.180889Pages: 1-23
DNA barcoding and phylogenetic analysis of Indian Phyllanthus using nrITS and chloroplast rbcL gene sequences for molecular identification
Raghavendra Polasam, Pushpalatha Ganesh, Gururaj Chalageri, R. Kannan, U. V. Babu
DOI: 10.7324/JABB.2025.302657728Pages: 232-241
A comprehensive exploration of compositional characteristics, bioactive compounds, anti-nutritional factors, and food applications of amaranths
Rajvinder Kour, Tawseea Jan, Naseer Ahmed, Mohd Aaqib Sheikh, Mohammad Ubaid, Neelam Yadav, Krishan Kumar, Imran Sheikh, Praneet Chauhan, Sheikh Shreaz, Ashok Yadav, Paridhi Puri, Narinderpal Kaur, Ajar Nath Yadav
DOI: 10.7324/JABB.2025.215892Pages: