Substrate optimization for cultivation of Pleurotus ostreatus on lignocellulosic wastes (coffee, sawdust, and sugarcane bagasse) in Mizan–Tepi University, Tepi Campus, Tepi Town
Dagnew Bitew Tarko, Abel Mandefro Sirna
DOI: 10.7324/JABB.2018.60403Pages: 14-20
Effect of perforation size and substrate bag fruiting position on the morphology of fruiting bodies and clusters in Pleurotus ostreatus (Jacq.) P. Kumm
Iryna Bandura, Omoanghe S. Isikhuemhen, Alina Kulik, Marina Serdiuk, Olena Sucharenko, Valentina Jukova, Viktoriia Koliadenko, Nona Gaprindashvili
DOI: 10.7324/JABB.2021.9305Pages: 35-40
Fortification of soy milk with prebiotic natural ß-glucan derived from edible mushrooms Pleurotus ostreatus and Agaricus bisporus
Kumaresan Kuppamuthu, Swathi Gopalakrishnan, Raghuvandhanan K. Sivasamy, Thirumurugan Alagu, Sathishkumar Thiyagarajan
DOI: 10.7324/JABB.2021.100119Pages: 157-163
A dualistic approach to investigate the remedial potential and edible property of Pleurotus ostreatus on hydrocarbon-contaminated soil
Arunkumar Dhailappan, Anitha Arumugam, Gugaprakash Rajendran, Mukesh Ravichandran
DOI: 10.7324/JABB.2022.100310Pages: 70-78
Novel hydrophobins Hydph6, Hydph7, and Hydph16 from Pleurotus ostreatus: In silico characterization reveals Hydph6 chitin affinity and industrial potential
Shraddha Suyog Kulkarni, Aditya Dani, Atharv More, Sakshi Kudagi, Sakshi Turkar
DOI: 10.7324/JABB.2026.262732Pages: 118-130
