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Purification and characterization of plantaricin K-2 from Lactiplantibacillus plantarum K-2 isolated from locally fermented cabbage
Khonsuluv A. Sohibnazarova, Muzaffar Muminov, Iskandar Yakubov, Azimjon Abdunabiev, Shakhnoza Umarova, Jakhongirbek Gulomov, Yulduz Abduvokhidova, Urmonalieva Shakhlo, Ibragimova Shakhnoza, Akmal M. Asrorov, Fazliddin Kobilov, Bozorov Soyibjon, Dilbar Dalimova, Shakhlo Miralimova
DOI: 10.7324/JABB.2026.269482Pages: 166-174
