Bioactivity assessment of endophytic fungi associated with Centella asiatica and Murraya koengii

Archana Nath, Jyoti Pathak and SR Joshi

DOI: 10.7324/JABB.2014.2502Pages: 006-011

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Asparagus racemosus extract increases the life span in Drosophila melanogaster

K. V. Kiran Kumar, K. S. Prasanna, J. S. Ashadevi

DOI: 10.7324/JABB.2015.3411Pages: 049-055

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Comparative three way analysis of biochemical responses in cereal and millet crops under salinity stress

Ritika Bhatt, Prem Prakash Asopa, Santosh Sihag, Rakesh Sharma, Sumita Kachhwaha, S.L. Kothari

DOI: 10.7324/JABB.2015.3604Pages: 022-028

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Impact of Phyllanthus amarus extract on antioxidant enzymes in Drosophila melanogaster

N. Manasa, J. S. Ashadevi

DOI: 10.7324/JABB.2015.3607Pages: 043-047

Graphical Abstract

Alterations in antioxidant defense system in hepatic and renal tissues of rats following aspartame intake

Saeed A. Alwaleedi

DOI: 10.7324/JABB.2016.40207Pages: 046-052

Graphical Abstract

Ten different brewing methods of green tea: comparative antioxidant study

Naila Safdar, Amina Sarfaraz, Zehra Kazmi, Azra Yasmin

DOI: 10.7324/JABB.2016.40306Pages: 033-040

Graphical Abstract

Medicinal and Functional Values of Thyme (Thymus vulgaris L.) Herb

Eqbal M. A. Dauqan, Aminah Abdullah

DOI: 10.7324/JABB.2017.50203Pages: 017-022

Graphical Abstract

Buffalo (Bubalus bubilis) colostrum and milk fat globule membrane fractions are potent antioxidants

N. Brijesha, H. S. Aparna

DOI: 10.7324/JABB.2017.50214Pages: 089-093

Graphical Abstract

Effect of extraction solvents on phenolic contents and antioxidant capacities of Artocarpus chaplasha and Carissa carandas fruits from Bangladesh

Gouri Dhar, Sonam Akther, Afrin Sultana, Uchen May, Mohammed Moinul Islam, Mowri Dhali, Dwaipayan Sikdar

DOI: 10.7324/JABB.2017.50307Pages: 039-044

Graphical Abstract

In Vitro Antidiabetic and Anti-oxidant Activities of Methanol Extract of Tinospora Sinensis

Anindita Banerjee, Bithin Maji, Sandip Mukherjee, Kausik Chaudhuri, Tapan Seal

DOI: 10.7324/JABB.2017.50311Pages: 061-067

Graphical Abstract

Chemical composition, antioxidant and antimicrobial activities of the essential oil of Vetiveria nigritana (Benth.) Stapf roots from Burkina Faso

Zenabou Semde, Jean Koudou, Cheikna Zongo, Gilles Figueredo, Marius K. Somda, Leguet Ganou, Alfred S. Traore

DOI: 10.7324/JABB.2017.50405Pages: 029-036

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Crosstalk of brassinosteroids with other phytohormones under various abiotic stresses

Farhan Ahmad, Ananya Singh, Aisha Kamal

DOI: 10.7324/JABB.2018.60110Pages: 56-62

Graphical Abstract

In vitro propagation by axillary shoot proliferation, assessment of antioxidant activity, and genetic fidelity of micropropagated Paederia foetida L.

Biswaranjan Behera, Priyajeet Sinha, Sushanto Gouda, Sakti K. Rath, Durga P. Barik, Padan K. Jena, Pratap C. Panda, Soumendra K. Naik

DOI: 10.7324/JABB.2018.60207Pages: 41-49

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Effect of growth hormones in induction of callus, antioxidants, and antibacterial activity in Nerium odorum

Avinash Prakasha, S Umesha

DOI: 10.7324/JABB.2018.60404Pages: 21-25

Graphical Abstract

Aroclor 1254 induced oxidative stress and histopathological changes in mice liver

Jalpa Raja, Shweta Pathak, Rahul Kundu

DOI: 10.7324/JABB.2018.60607Pages: 46-50

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A study of endophytic fungi Neofusicoccum ribis from Gandaria (Bouea macrophylla Griffith) as enzyme inhibitor, antibacterial, and antioxidant

Trisanti Anindyawati, Praptiwi

DOI: 10.7324/JABB.2019.70109Pages: 48-53

Graphical Abstract

Determination of phytochemical, antioxidant, antimicrobial, and protein binding qualities of hydroethanolic extract of Celastrus paniculatus

Vijay Kumar, Simranjeet Singh, Arjun Singh, Amit Kumar Dixit, Bhavana Shrivastava, Sapna Avinash Kondalkar, Joginder Singh, Ravindra Singh, Gurpreet Kaur Sidhu, Rajesh Partap Singh, Varanasi Subhose, Om Prakash

DOI: 10.7324/JABB.2018.60602Pages: 11-17

Graphical Abstract

Effect of Trema guineensis leaves (celtidaceae) on glucose-induced hypertension in Wistar rats

Balakiyém Kadissoli, P A Mouzou, T Pakoussi, K Eklu-Gadegbeku, A K Aklikokou, M Gbeassor

DOI: 10.7324/JABB.2019.70208Pages: 42-47

Graphical Abstract

Phytochemical analysis, antimicrobial and antioxidant activities of Aidia borneensis leaf extracts

Zulhamizan Awang-Jamil, Aida Maryam Basri, Norhayati Ahmad, Hussein Taha

DOI: 10.7324/JABB.2019.70515Pages: 92-97

Graphical Abstract

Comparative chemical and biological investigations of three Saudi Astragalus species

Mohamed A. Ashour

DOI: 10.7324/JABB.2019.70510Pages: 56-61

Graphical Abstract

Phytochemical analysis and antioxidant potential of Ocimum gratissimum Linn (Lamiaceae) commonly consumed in the Republic of Benin

Hinnoutondji Wilfrid Kpètèhoto, Abdou Madjid Olatoundé Amoussa, Roch Christian Johnson, Eustache Enock Meinsan Houéto , Franck Maurille Zinsou Mignanwandé, Hounnankpon Yédomonhan, Frédéric Loko, Honoré Bankolé, Latifou Lagnika

DOI: 10.7324/JABB.2019.70412Pages: 75-83

Graphical Abstract

Pleurotus pulmonarius (Fr.) Quel. (Pleurotaceae): In vitro antioxidant evaluation and the isolation of a steroidal isoprenoid

Blessing Onyinye Okonkwo, Ozadheoghene Eriarie Afieroho, Emeka Daniel Ahanonu, Lambert Okwubie, Kio Anthony Abo

DOI: 10.7324/JABB.2019.70406Pages: 32-38

Graphical Abstract

Study of the changes in the growth, protein, and bioactive profile of Chlorella emersonii KJ725233 in response to sodium and ammonium nitrate

Sneha Sunil Sawant, Varsha Kelkar-Mane

DOI: 10.7324/JABB.2019.70404Pages: 19-25

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Determination of phenolic content and antioxidant capacity of Launaea resedifolia from Algerian Sahara

Amina Bouguerra, Mohamed Hadjadj, Mesaouda Dekmouche, Zhour Rahmani, Houssine Dendougui

DOI: 10.7324/JABB.2019.70410Pages: 63-69

Graphical Abstract

Investigation of morphological, phytochemical, and enzymatic characteristics of Anethum graveolens L. using selenium in combination with humic acid and fulvic acid

Parviz Samavatipour, Vahid Abdossi, Reza Salehi, Saeed Samavat, Alireza Ladan Moghadam

DOI: 10.7324/JABB.2019.70611Pages: 69-74

Graphical Abstract

A study on the salinity stress effects on the biochemical traits of seedlings and its relationship with resistance toward sensitive and tolerant flax genotypes

Yousef Alaei, Seyed Kamal Kazemitabar, Mohammad Zaefi Zadeh, Hamid Najafi Zarini, Gaffar Kiani

DOI: 10.7324/JABB.2020.80108Pages: 47-52

Graphical Abstract

Nyctanthes arbor-tristis: Comprehensive review on its pharmacological, antioxidant, and anticancer activities

Smita Parekh, Anjali Soni

DOI: 10.7324/JABB.2020.80116Pages: 95-104

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Anti-quorum sensing, antibacterial, antioxidant activities, and phytoconstituents analysis of medicinal plants used in Benin: Acacia macrostachya (Rchb. ex DC.)

Mounirou Tchatchedre, Abdou Madjid O. Amoussa, Ménonvè Atindehou, Aminata P. Nacoulma, Ambaliou Sanni, Martin kiendrebeogo, Latifou Lagnika

DOI: 10.7324/JABB.2020.80214Pages: 84-93

Graphical Abstract

Studies on the mechanism of desiccation tolerance in the resurrection fern Adiantum raddianum

Tumkur Govindaraju Banupriya, Chandraiah Ramyashree, Devaraja Akash, Neeragunda Shivaraj Yathish, Ramasandra Govindarao Sharthchandra

DOI: 10.7324/JABB.2020.80102Pages: 6-14

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Antioxidant and antihyperlipidemic effects of aqueous seed extract of Daucus carota L. in triton ×100-induced hyperlipidemic mice

Habibu Tijjani, Abubakar Mohammed, Sani Muktar, Saminu Musa, Yusuf Abubakar, Adegbenro Peter Adegunloye, Ahmed Adebayo Ishola, Enoch Banbilbwa Joel, Carrol Domkat Luka, Adamu Jibril Alhassan

DOI: 10.7324/JABB.2020.80113Pages: 76-83

Graphical Abstract

Role of glutathione reductase and catalase enzyme in antioxidant defense mechanism in controlling fluoride-induced oxidative stress

Komal Sharma, Mamta Choudhary, Khushbu Verma

DOI: 10.7324/JABB.2020.80109Pages: 53-58

Graphical Abstract

Biological activities and phytochemicals of Hyptis capitata grown in East Kalimantan, Indonesia

Irawan Wijaya Kusuma, Rahmini, Enos Tangke Arung, Arif Yudo Pramono, Erwin, Supomo

DOI: 10.7324/JABB.2020.80210Pages: 58-64

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Mycelial biomass, antioxidant, and myco-actives of mycelia of abalone mushroom Pleurotus cystidiosus in liquid culture

Kent Garcia, Chester Jhae Garcia, Reynante Bustillos, Rich Milton Dulay

DOI: 10.7324/JABB.2020.80215Pages: 94-97

Graphical Abstract

Salt stress, its impacts on plants and the strategies plants are employing against it: A review

Zeenat Mushtaq, Shahla Faizan, Basit Gulzar

DOI: 10.7324/JABB.2020.80315Pages: 81-91

Graphical Abstract

Impact of oxidizing, reducing, and stabilizing agents on the inhibitory properties of Cyamopsis tetragonoloba trypsin inhibitor

Preeti Patidar, Mahima Golani, Sumati Hajela, Krishnan Hajela

DOI: 10.7324/JABB.2020.80508Pages: 68-71

Graphical Abstract

Identification of highest L-Methioninase enzyme producers among soil microbial isolates, with potential antioxidant and anticancer properties

D. Kavya, Varalakshmi Kilingar Nadumane

DOI: 10.7324/JABB.2020.80604Pages: 21-27

Graphical Abstract

Astaxanthin: An algae-based natural compound with a potential role in human health-promoting effect: An updated comprehensive review

Jinu Medhi, Mohan Chandra Kalita

DOI: 10.7324/JABB.2021.9115Pages: 114-123

Graphical Abstract

Linalool protects hippocampal CA1 neurons and improves functional outcomes following experimental ischemia/reperfusion in rats

Vishal Airao, Prakruti Buch, Tejas Sharma, Devendra Vaishnav, Sachin Parmar

DOI: 10.7324/JABB.2021.9218Pages: 174-181

Graphical Abstract

Modification of the time of incubation in colorimetric method for accurate determination of the total antioxidants capacity using 2,2-diphenyl-1-picrylhydrazyl stable free radical

Abhipsa Bal, Samar Gourav Pati, Falguni Panda, Biswaranjan Paital

DOI: 10.7324/JABB.2021.9421Pages: 156-161

Graphical Abstract

HR-LC-MS based profiling of phytochemicals from methanol extracts of leaves and bark of Myristica dactyloides Gaertn. from Western Ghats of Karnataka, India

Kuppuru Mallikarjunaiah Marulasiddaswamy, Bettadapura Rameshgowda Nuthan, Channarayapatna-Ramesh Sunilkumar, Shrisha Naik Bajpe, Kigga Kaadappa Sampath Kumara, Shailasree Sekhar, Kukkundoor Ramachandra Kini

DOI: 10.7324/JABB.2021.9517Pages: 124-135

Graphical Abstract

Preclinical evaluation of anticataract activity of Mentha spicata leaves on isolated goat lens by an in vitro model

Shreya Mohandas, Saahiba Thaleshwari, Myrene Roselyn Dsouza

DOI: 10.7324/JABB.2021.9506Pages: 39-44

Graphical Abstract

Green synthesis, characterizations, and in vitro biological evaluation of Cu (II) complexes of quercetin with N ^ N ligands

Tanu Srivastava, Sunil Kumar Mishra, Om Prakash Tiwari

DOI: 10.7324/JABB.2021.96010Pages: 80-91

Graphical Abstract

Optimization of extraction conditions of phytochemical compounds in “Xiem” banana peel powder using response surface methodology

Ngo Van Tai, Mai Nhat Linh, Nguyen Minh Thuy

DOI: 10.7324/JABB.2021.9607Pages: 56-62

Graphical Abstract

Antioxidative, antiproliferative, and apoptosis effect of Coleus tuberosus flesh and peel ethanol extracts on cervical cancer cell lines

Mutiara Nugraheni, Windarwati Windarwati, Badraningsih Lastariwati

DOI: 10.7324/JABB.2021.100120Pages: 164-171

Graphical Abstract

Comparative study of hydroalcoholic extracts of Bryophyllum pinnatum and Macrotyloma uniflorum for their antioxidant, antiurolithiatic, and wound healing potential

Chetna Faujdar, Priyadarshini

DOI: 10.7324/JABB.2021.100124Pages: 196-205

Graphical Abstract

Qualitative and quantitative analysis of Precocene II, estimation of enzymatic, nonenzymatic antioxidant, and cytotoxic potentials of methyl jasmonate-elicited shoot culture of Ageratum conyzoides Linn.

Selvaraj Vasantharani, Ramaraj Thirugnanasampandan, Gunasekaran Bhuvaneswari

DOI: 10.7324/JABB.2023.110114Pages: 93-99

Graphical Abstract

Suppression of the RAGE gene expression in RAW 264.7 murine leukemia cell line by ethyl acetate extract of Mikania micrantha (L.) Kunth.

Alex Zohmachhuana, Malsawmdawngliana Tlaisun, Vabeiryureilai Mathipi, Lalrinzuali Khawlhring, Joyce Sudandara Priya

DOI: 10.7324/JABB.2022.100513Pages: 107-114

Graphical Abstract

A review on fish peptides isolated from fish waste with their potent bioactivities

Ayusman Behera, Rajashree Das, Pranati Patnaik, Jyotirmaya Mohanty, Gargee Mohanty

DOI: 10.7324/JABB.2022.100323Pages: 195-209

Graphical Abstract

Quantification of phytochemicals and in vitro antioxidant activities from various parts of Euphorbia neriifolia Linn.

Priya Chaudhary, Pracheta Janmeda

DOI: 10.7324/JABB.2022.100217Pages: 133-145

Graphical Abstract

Influence of soaking and germination treatments on the nutritional, anti-nutritional, and bioactive composition of pigeon pea (Cajanus cajan L.)

Qurat Ul Eain Hyder Rizvi, Krishan Kumar, Naseer Ahmed, Ajar Nath Yadav, Divya Chauhan, Priyanka Thakur, Sumaira Jan, Imran Sheikh

DOI: 10.7324/JABB.2022.100317Pages: 127-134

Graphical Abstract

Impact of diverse processing treatments on nutritional and anti-nutritional characteristics of soybean (Glycine max L.)

Priyanka Thakur, Krishan Kumar, Naseer Ahmed, Ajar Nath Yadav, Sunil Kumar, Qurat Ul Eain Hyder Rizvi, Divya Chauhan, Sumaira Jan

DOI: 10.7324/JABB.2022.100313Pages: 97-105

Graphical Abstract

Cathelicidin-HR from Hoplobatrachus rugulosus: an antioxidant peptide that performs a protective effect against UV/H2O2 -induced DNA damage

Piyachat Wiriyaampaiwong, Chutima Karnmongkol, Arpaporn Punpad, Nattapong Srisamoot, Wutti Rattanavichai, Alongkod Tanomtong, Sakda Daduang, Sompong Klaynongsruang, Anupong Tankrathok

DOI: 10.7324/JABB.2022.100405Pages: 35-44

Graphical Abstract

Woodfordia fruticosa (Linn.) Kurz’s fungal endophyte Mucor souzae’s secondary metabolites, kaempferol and quercetin, bestow biological activities

Kavyashree Doreswamy, Priyanka Shenoy, Sneha Bhaskar, Ramachandra K. Kini, Shailasree Sekhar

DOI: 10.7324/JABB.2022.100307Pages: 44-53

Graphical Abstract

Characterization of the crude extract of Portulaca oleracea and the determination of the polyphenol oxidase kinetics in the presence of Cu and Zn

Omar Mohammad Atrooz, Shada Zaher Al-Maitah

DOI: 10.7324/JABB.2022.100305Pages: 28-33

Graphical Abstract

Effect of diverse fermentation treatments on nutritional composition, bioactive components, and anti-nutritional factors of finger millet (Eleusine coracana L.)

Sumaira Jan, Krishan Kumar, Ajar Nath Yadav, Naseer Ahmed, Priyanka Thakur, Divya Chauhan, Qurat-Ul-Eain Hyder Rizvi, Harcharan Singh Dhaliwal

DOI: 10.7324/JABB.2022.10s107Pages: 46-52

Graphical Abstract

Optimization of active antioxidative defatted Canarium indicum L. (Canary) protein hydrolysate production

Cintya Nurul Apsari, Ilma Nugrahani, Sukrasno, Tutus Gusdinar

DOI: 10.7324/JABB.2023.110219Pages: 187-197

Graphical Abstract

Elemental, nutritional, and phytochemical profiling and antioxidant activity of Cordia obliqua Willd. (Clammy Cherry): An important underutilized forest tree of East India

Mamta Naik, Shashikanta Behera, Sadhni Induar, Swaraj K. Babu, Pradeep K. Naik

DOI: 10.7324/JABB.2023.110127Pages: 195-199

Graphical Abstract

Effects of enzymatic hydrolysis on the antioxidant activity of protein hydrolysate derived from the larvae of black soldier fly (Hermetia illucens L.)

Muhammad Yusuf Abduh, Diah Ayu Prawitasari, Ula Aulia Fitrian, Mochamad Firmansyah

DOI: 10.7324/JABB.2023.110215Pages: 151-157

Graphical Abstract

Evaluation of functional characteristics of roselle seed and its use as a partial replacement of wheat flour in soft bread making

Nguyen Minh Thuy, Nguyen Bao Tram, Dinh Gia Cuong, Huynh Khanh Duy, Ly Thanh An, Vo Quoc Tien, Tran Ngoc Giau, Ngo Van Tai

DOI: 10.7324/JABB.2023.110226Pages: 238-243

Graphical Abstract

Total phenolic, flavonoid contents, and antioxidant activity of three selected Portulaca grandiflora mutants in MV8 generation as a result of recurrent irradiation technique

Waras Nurcholis, Syarifah Iis Aisyah, Regina Agritena Mayrischa Saraswati, Yoshua Shandy Yudha

DOI: 10.7324/JABB.2023.111110Pages: 245-249

Graphical Abstract

Insights into the impact of spermidine in reducing salinity stress in Gerbera jamesonii

Javeria Uzma, Sai Krishna Talla, Praveen Mamidala

DOI: 10.7324/JABB.2023.120550Pages: 141-147

Graphical Abstract

In vitro antioxidant and antibacterial potential of biosynthesized yttrium oxide nanoparticles using floral extract of Illicium verum

Karthikeyan Kandasamy, Premkumar Kumpati

DOI: 10.7324/JABB.2023.138870Pages: 112-118

Graphical Abstract

Effect of combined NPK fertilizer on polyphenol contents and antioxidant activity in methanol extract of Curcuma xanthorhiza

Minarni Minarni, Rayandra Asyhar, Amira Amandanisa, Sintya Ainun, Yoshua Shandy Yudha, I Made Artika, Waras Nurcholis

DOI: 10.7324/JABB.2023.144397Pages: 66-73

Graphical Abstract

Dehydration kinetics of green banana slices, characterization of optimized product based on physicochemical, nutritional, optical, and sensory attributes

Ram Kaduji Gadhave, Ravneet Kaur, Rahul Das, Kamlesh Prasad

DOI: 10.7324/JABB.2023.87547Pages: 82-93

Graphical Abstract

Assessment of morpho-agronomic and yield attributes in gamma-irradiated mutants of Kalanamak rice (Oryza sativa L.)

Tanmai Mishra, Anjali Singh, Virendra Kumar Madhukar, Ashutosh Kumar Verma, Shambhavi Mishra, Rajveer Singh Chauhan

DOI: 10.7324/JABB.2023.110093Pages: 106-110

Graphical Abstract

Metabolic profile, bioactivities, and variations in chemical constituents of essential oils of twenty mango ginger (Curcuma amada) accessions

Jyotirmayee Lenka, Snehalata Khuntia, Basudeba Kar, Suprava Sahoo

DOI: 10.7324/JABB.2023.129372Pages: 147-157

Graphical Abstract

Phenolic compounds and in vitro antioxidant activity of spray-dried and freeze-dried aqueous extracts of sea cucumber (Holothuria tubulosa)

Fadna Aatab, Fatima Bellali, Fatima Zahra Aboudamia, Ahmed Errhif, Mariem Kharroubi

DOI: 10.7324/JABB.2023.130990Pages: 158-167

Graphical Abstract

Optimization of pasteurization process of the ready-to-drink beverage from Hong Quan (Flacourtia jangomas) fruit by response surface methodology

Tan Duy Nguyen, Tuyen Thi Xuan Vo, Khang Nghia Tran

DOI: 10.7324/JABB.2024.149246Pages: 86-92

Graphical Abstract

Increasing polyphenol antioxidant in Orthosiphon stamineus Benth leaves with fermentation extraction by Saccharomyces cerevisiae ATCC-9763

Muhammad Aria Chandra, Khaswar Syamsu, Laksmi Ambarsari, Nurul Fatimah, Waras Nurcholis

DOI: 10.7324/JABB.2024.149026Pages: 111-116

Graphical Abstract

Phytochemical composition and antiproliferative activity of Opuntia elatior Mill.: In vitro and in silico studies on breast cancer cell line MCF-7

Foram Patel, Khushali Upadhyay, Denni Mammen, Elizabeth Robin, A.V. Ramachandran, Darshee Baxi

DOI: 10.7324/JABB.2024.144233Pages: 117-127

Graphical Abstract

Bioactive properties of the extracts of peels, pomace, seeds, and essential oils of Citrus limon and Citrus aurantifolia

Folasade Oluwatobi, Olakunle Afolabi, Pius Okiki, Funmilayo Adeniyi, Oghenerobor Akpor

DOI: 10.7324/JABB.2023.143783Pages: 182-188

Graphical Abstract

High resolution-liquid chromatograph mass spectrometer characterization of bioactive compounds in pineapple wastes: Valorization of antioxidant and enzymatic activity

Suman Polaki, Sourav Nayak, K. Sampad Kumar, Rabi Prasad B

DOI: 10.7324/JABB.2024.151254Pages: 248-257

Graphical Abstract

Recent important insight into nutraceuticals potential of pigmented rice cultivars: A promising ingredient for future food

Le Thi Kim Loan, Bui The Vinh, Ngo Van Tai

DOI: 10.7324/JABB.2024.161864Pages: 36-42

Graphical Abstract

Solid-state fermentation of pigment producing endophytic fungus Fusarium solani from Madiwala lake and its toxicity studies

Bhoomika Prakash Poornamath, Suma Sarojini, Saranya Jayaram, Soma Biswas, Anand Kaloor, Mridul Umesh

DOI: 10.7324/JABB.2024.143030Pages: 264-272

Graphical Abstract

Elucidation of antioxidant compounds recovery capacity from “Cam” purple rice bran by different sustainable extraction techniques

Le Thi Kim Loan, Bui The Vinh, Ngo Van Tai

DOI: 10.7324/JABB.2024.172383Pages: 112-116

Graphical Abstract

Secondary metabolite profiles, antimicrobial and antioxidant activities of callus, and leaves extract of Piper sarmentosum Roxb.

Junairiah Junairiah, Listijani Suhargo, Tri Nurhariyati, Nabilah Istighfari Zuraidassanaaz

DOI: 10.7324/JABB.2024.190553Pages: 81-88

Graphical Abstract

Assessment of in vitro antioxidant properties and anticancer potential of Cucumis pubescens Willd. a medicinal fruit, utilizing human lung cancer cell line (A549)

T. Sundari, R. Kavitha, B. Mythili Gnanamangai, S. Saranya

DOI: 10.7324/JABB.2024.194161Pages: 185-192

Graphical Abstract

Exploring Bougainvillea glabra flowers: a promising source of natural antimicrobial and anticancer agents

Wanchat Sirisarn, Auemphon Mordmuang, Kankamol Kerdkumthong, Sompop Saeheng

DOI: 10.7324/JABB.2024.195322Pages: 174-184

Graphical Abstract

The effectiveness of the use of antioxidant formulations in the storage of fat from the Pacific sardines Sardinops melanostictus

Oksana V. Tabakaeva, Lidia V. Shulgina, Mouhamad Alrajab, Anton V. Tabakaev, Pavel A. Shinkaruk, Varvara D. Stepochkina

DOI: 10.7324/JABB.2024.188852Pages: 166-173

Graphical Abstract

Evaluation and characterization of endophytic bacteria from Capparis decidua (Forssk.) Edgew. for their antifungal and antioxidant activities

Sudesh Kumari, Prity Gulia, Pooja Choudhary, Ritu Pasrija, Mehak Dangi, Anil Kumar Chhillar

DOI: 10.7324/JABB.2024.182980Pages: 192-201

Graphical Abstract

Sustainable improvement of nutrition quality and biological activity from cassava residue and okara through solid-state fermentation by Pleurotus citrinopileatus mycelium

Hang Nguyen Thi Bich, Cuong Chi Doan, Uyen Nguyen Khanh Phan, Khanh Trang Vu Le, Thang Duc Bui, Munehiro Tanaka, Minh Van Vo

DOI: 10.7324/JABB.2024.204855Pages: 44-54

Graphical Abstract